We are open for
Lunch
12-2:45pm Wednesday-Saturday
Dinner
5:45-9pm Wednesday-Friday
5-9pm Saturday
Fish & Seafood Market
8:30am-2pm Friday
And ‘Super Sundays’ throughout the year
Bar open till 10.30pm
We look forward to seeing you
If you might like to enjoy Lobster or one of our Platters please let us know in the ‘comments’ box when making your booking below.
Sample Menu – availability and prices subject to change
Smoked almonds £4
House-marinated olives £5
Toasted sourdough bread with seaweed butter £5
Taramasalata with crispy fish skins £6
Boquerones (marinated white anchovies) £5
Mackerel pâté, pickled onions and sourdough toast £8
Oysters £4.50 each or £23 for 6
with shallot vinegar and Tabasco
Oscietra Caviar with crème fraîche
and warm buttered blinis (10g) £36
Crayfish tails, served with celeriac remoulade, caviar, croutons and a boiled egg £13
Soft-shell crab, served with siracha mayo, samphire and pickled vegetables £13
Tuna carpaccio served with green olive tapenade £14
Cornish crab tart, chilli jam, pickled cucumber £14
Crispy squid with miso mayo £10.50
Pan-fried scallops with nduja butter £15.50
Pil Pil – prawns cooked in garlic, chilli, and oil, served with toasted sourdough £13
Today’s Catch:
Pan-fried Hake £29
Chargrilled Tuna £30
Both served with new potatoes or potato salad, mixed leaves and a prawn & caper butter
Garlic clams served with sourdough toast and fries £23
Grilled Cornish sardines, served with potato salad and mixed baby leaves £22
Seafood Gratin (Salmon, Prawns, Smoked Haddock) served with a mixed leaf and pickled fennel salad £29
10oz, Dry Aged, chargrilled Ribeye steak with nduja butter, fries and watercress £37.50
Cornish fish soup with rouille, Gruyère and croutons £14.50
Cornish Dressed crab with mayo, salad and fries £30
Half a Cornish Lobster with garlic butter, fries and salad £32.50
Add half a Cornish Lobster to any meal £25
Hot Seafood Platter with scallops, king prawns, clams, and squid in garlic butter, with salad and fries £43
Shell-on whole king prawns in garlic butter from our charcoal oven with salad and fries £29
Add 3 Shell-on whole king prawns to any meal £7
House salad with moscatel vinaigrette £5
Buttered greens £5
Cornish new potatoes with seaweed butter £6
A bowl of fries £5
Some of our menu items contain nuts, gluten, and other allergens. Due to our cooking environment, there is a risk that traces of these may be in any other dish or food that we serve. We understand the dangers to those with severe allergies, so advise you to please speak to a member of staff who may be able to help you to make an alternative choice.
Sample Menu – availability and prices subject to change
Truffled brie with crackers and chilli fennel jam £11
Lemon posset, Evesham strawberries and lavender shortbread crumb £9
Sticky toffee pudding with caramel sauce and vanilla ice cream £10
Salted caramel parfait with chocolate sauce and peanut brittle £9
Lemon and Lime sorbet with meringue £8
Chocolate marquise, custard cream, raspberries, candied hazelnuts £11
Please see our drinks menu for a delicious choice of dessert wines and port
Sample Menu – availability and pricing subject to change
Sample Menu
Two Courses £20
Three Courses £25
Crispy Squid with Miso Mayo
Atlantic prawns, served with aioli
3 Shell-on king prawns, served with salad and fries
Smoked salmon, served with potato salad and watercress
Salted caramel parfait with chocolate sauce and peanut brittle
Some of our menu items contain nuts, gluten, and other allergens. Due to our cooking environment, there is a risk that traces of these may be in any other dish or food that we serve. We understand the dangers to those with severe allergies, so advise you to please speak to a member of staff who may be able to help you to make an alternative choice.
